Easy Cookie Recipes Without Butter or Oil

Desserts Without Butter: 20+ recipes for making butterless, delicious desserts

Making a dessert without butter doesn't mean it has no flavor. When making or baking a dessert, replace butter with oil, margarine or yogurt as in our vegan chocolate cake or margherita cake.

Desserts without butter are ideal for those who prefer light preparations that are easy and quick to make. You will get soft cakes and desserts you can enjoy in the morning for breakfast or for a tasty and light snack. Making a cake without butter does not mean preparing a dessert without flavor: these are indeed very good recipes, ideal to prepare every day, for the whole family.

Butter in desserts is usually replaced with vegetable oil: on 100 grams of butter you will use 80 grams of oil, to be always added at room temperature. Use an oil with a delicate flavor, such as corn one, so that the taste is not so much present. The oil will make your preparations soft and light. Alternatively you can replace it with vegetable margarine, ricotta cheese, liquid cream or yogurt, without using fatty ingredients.

Here we selected a lot of recipes to make delicious desserts in a quick, easy way. So, don't miss our butterless chocolate cake, olive oil brownies, the fluffy margherita cake or our tasty cookie recipe made without butter.

2. No Butter Chocolate Chip Cookies: the best butterless cookie recipe

You don't need butter to make sensational homemade cookies. Don't believe us? Try this easy no butter chocolate chip cookie recipe and see for yourself! Butterless chocolate chip cookies are fast and easy to make. They're soft, chewy, with slightly crispy edges, and never turn out dry. The secret? Using vegetable oil instead of butter. Replacing butter with oil to make great-tasting cookies is a perfect way to make these baked treats slightly healthier than regular chocolate chip cookies. Oil has less saturated fats than butter. It's also a clever way to make cookies when you're out of butter and still get the same excellent results.

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10. Apple Hand Pies: the easiest recipe for a delicious dessert

Made with gorgeous sweet apple pie filling wrapped inside a flaky fragrant crust, apple hand pies are a killer way to enjoy a single serving of apple pie. They're similar to apple turnovers, but turnovers are usually made using puff pastry rather than pie crust. Apple hand pies cook much faster than a classic apple pie and are perfect for those moments when you want to treat yourself to a little something sweet. They're an easy-to-make dessert and it's a wonderful autumn recipe to whip up with your family.

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11. Tart with lemon ricotta cheese: the recipe for a light and delicate cake without butter

The tart with lemon and ricotta cheese is a light and pleasantly fresh dessert. It is prepared with an oil shortcrust pastry, lighter than the classic version with butter, which becomes the fragrant shell of a soft ricotta-based and lemon-scented filling. Simple and very fast, since the dough does not need to rest in the refrigerator, it can be prepared in an instant, even with the help of your children. To be served very cold, it is ideal for a genuine snack or a delicious end of meal, if you wish accompanied by a glass of limoncello.

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13. Mayonnaise Cookies: the easy way to use mayonnaise in your baking

A little crispy, incredibly moist, mayonnaise cookies are a perfect addition to your arsenal of recipes. Why should you use mayonnaise in your baking? Because mayo makes the cookies ultra-moist, and you can use it as a substitute for butter in many recipes. While the recipe might sound a little strange, these cookies are delicious and taste similar to a classic sugar cookie. This simple recipe is perfect for kids, making it a fantastic activity when you're stuck inside.

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14. Carrot Cake: the mouthwatering recipe for a delicious cake

With its lightly spiced, sweet flavor, moist texture, and decadent, creamy frosting, carrot cake is always a treat. This simple-to-make dessert is incredibly versatile, and with its bright orange color, always looks fantastic. Serve it at birthday parties, potlucks, or any time you're hosting a group in your home, or whip up a carrot cake to enjoy with afternoon tea.

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16. Chocolate Cookies Without Butter: the secret to perfectly rich, chewy cookies

Everyone loves homemade chocolate cookies, and these amazing no butter chocolate cookies are no exception. Chewy and moist with a richer chocolatey taste than regular no butter cookies, these sweet treats are perfect if you're in the mood to bake and find yourself without butter. They're also perfect if you're lactose intolerant. Made with oil instead of butter, no butter chocolate cookies are super easy to make, with the recipe calling for pantry staples like flour, sugar, cocoa powder, oil, and eggs. They're absolutely delicious, so don't be surprised if they disappear quickly!

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18. Peanut Butter Oatmeal Balls: the 5-ingredient recipe for a healthy snack

If you've been hunting for a healthy snack to keep your energy levels up during the day, you'll love this simple recipe for peanut butter oatmeal balls. Packed with fiber, healthy fats, and protein, these peanut butter energy bites will keep you fuller for longer than classic peanut butter balls. It's a nutritious treat you can eat for breakfast or as a healthy dessert. You only need 5 ingredients to make these delicious no-bake peanut butter energy bites: peanut butter, chocolate chips, flax seeds, oatmeal, and honey. That's it! Sweet, but not too sweet and chewy, peanut butter oatmeal balls are a perfect energy-giving snack.

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20. Cappuccino cake without milk and butter: the delicious dessert recipe

The cappuccino cake without milk and butter is a greedy and equally healthy and genuine delicacy. Made without the use of milk derivatives and using a vegetable drink of your choice instead, it is also suitable for lactose intolerant people. Enjoy it for breakfast, sprinkled with a little powdered sugar or bitter cocoa, and accompany it with a cup of latte or hot tea. And the day will start right away on the right foot.

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21. Wholewheat honey biscuits: the quick and easy recipe without butter and without sugar

The wholewheat honey biscuits are a variant of the classic wholewheat biscuits without butter and without sugar. In fact, for the preparation we will use wholewheat flour, extra virgin olive oil, honey, an egg yolk and baking powder; they will be ready in a few minutes and they can be preserved for many days. Perfect for those who follow a low-calorie diet and for those who want a healthy and delicious snack. Enjoy your wholewheat honey biscuits for breakfast or a snack: they are excellent to soak in milk or tea, thanks to their rustic and slightly caramelized flavor which makes them irresistible. Let's see how to prepare them.

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Source: https://www.cookist.com/desserts-without-butter/

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